New Delhi: From dancing to BTS and BlackPink’s infectious beats to sobbing over heartbreaking K-Dramas, Korean culture has grabbed us all by storm and we can’t get enough! We are so fascinated by Korean culture that we want to know everything there is to know about it! We are particularly interested in what Koreans eat as foodies.
If you’ve ever wondered what Korean breakfast looks like, we’ve got some good news for you. We discovered some of the most popular Korean foods that are frequently consumed for breakfast! Breakfast includes everything from coffee to eggs to toast, all with a Korean flair.
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Here Are 5 Korean Breakfast Recipes
Korean Breakfast Pancake
Pancakes are often sweet and fluffy, but Korean pancakes are savoury and crunchy! It is packed with vegetables, making it a healthy breakfast option. This pancake is deliciously flavoured with soy sauce and chilli flakes.
Dalgona Coffee – Our Recommendation
During the lockdown, this fantastic coffee was all the rage! The frothy and robust coffee is made by combining coffee, sugar, and hot water and is served with cooled milk. If you want the Dalgona look, don’t combine the foam with the milk.
Korean Steamed Omelette
This omelette dish has a healthy Korean twist. Traditional omelette recipes are fried, but this omelette is steamed, making it a healthier option. The omelette is seasoned with sesame oil, salt, and sugar, and it is fried with vegetables such as green onions and carrots.
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Korean Egg Rolls
These egg rolls, also known as Gyrean Mari, are not like the ones we Indians are used to. Whisked eggs with salt and pepper are cooked in a pan, stacked with cheese, then rolled into these delectable breakfast treats!
Kimchi Toast
One of the most well-known Korean dishes is kimchi. It is frequently included in Korean main course dishes as well as side dishes. Breakfast is also a time for kimchi! Kimchi toast can be made by simply spreading some kimchi on a slice of toasted bread. If you like, you can add put a layer of cream cheese.
Also Read: Kimchi Mini Pizza Recipe: Make this delicious dish at home in this way, will forget outside taste
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