Paneer Tikka Toast: Yummy recipe for your breakfast or snack time

Paneer Tikka Toast: Paneer tikka toast is a spicy recipe with spicy green chutney, tandoori mayo, spiced paneer tikka masalas, veggies, and gooey cheese on top. This spicy paneer tikka sandwich dish will become a favourite of yours.

A delicious snack or party appetiser made with paneer cubes and lip-smacking tikka spices. The paneer tikka cheese toast dish is also extremely adaptable. If you run out of bread, build a wrap or simply eat the paneer filling on its own. That’s how good it is!

Paneer Tikka Toast: Ingredients

• 1/2 Cup Paneer
• 3 tbsp Thick curd
• 2 tbsp Besan
• 1/2 tbsp Chilli powder
• 1/2 tbsp Pepper
• A pinch of turmeric
• Salt according to taste
• 1/2 cup Roughly chopped onion and capsicum
• 2 slices Bread

Method

1. In a large mixing basin, combine the curd, besan, and all of the spices. Combine this, followed by the paneer, onion, and capsicum. Set it aside for ten minutes.
2. Heat the oil in a pan before adding the marinated paneer. Allow it to cook until golden brown.
3. Place the paneer tikka on the bread and broil it.
4. Serve with tomato ketchup and mint chutney.

Also Read: Laccha Paratha: Prepare this at home for wholesome Holi lunch