Palak
Grape Tart is a classic treat that features a buttery tart crust filled with a creamy custard or pastry cream topped with fresh grapes.
Grape Sorbet is a refreshing frozen dessert made from pureed black grapes, lemon juice, and sugar, churned until smooth and served as a fruity and light treat.
Grape Popsicles is a refreshing treat made with seedless grape juice or pureed grapes, and sugar that is poured into popsicle moulds and frozen until solid.
Homemade grape jam is made from fresh grapes, lemon juice, and sugar, cooked down until thick and spreadable, and pairs well with toast.
Layers of granola, Greek yoghurt, and fresh grapes in a glass create a satisfying and nutritious dessert or breakfast option.
Grape Galette is made with sliced red, ripe grapes that are tossed in brown sugar and spices, folded over the edges of the pastry and baked until golden brown.
Diced grapes mixed with finely chopped onions, cilantro, lime juice, and jalapenos, served as a sweet and tangy topping enjoyed with tortilla chips as a refreshing appetizer.
Baked French dessert, Grape Clafoutis consists of fresh grapes baked in a sweet custard-like batter that results in a fluffy and light pudding-like dessert.