Khushi Patel
The natural fats and proteins in curd aid to hydrate and prevent dryness by moisturizing the skin.
Curd's lactic acid contains calming qualities that can aid in reducing inflammation and irritation, which makes it good for skin that is sensitive or burnt.
The natural enzymes in curd gently exfoliate the skin to reveal smoother, more radiant skin beneath by eliminating impurities and dead skin cells.
Due to its moisturizing and exfoliating qualities, using curd regularly on the face can help balance out skin tone and brighten the complexion.
The antibacterial and anti-inflammatory qualities of curd can aid in lessening the appearance of blemishes and acne outbreaks, resulting in smoother, cleaner skin.
The natural acids in curd aid in the tightening and diminishing of pores, leaving the skin's texture smoother and more refined.
The lactic acid in curd helps the skin produce more collagen. In order to keep skin tight and supple and to lessen the appearance of wrinkles and fine lines, collagen is necessary.
Because curd has cooling and moisturizing qualities, applying it to sunburned skin can help reduce inflammation and discomfort.