Makhana Chaat Recipe: Nowadays people have become very pleased with their health. Since Covid-19, everyone has started paying more attention to their health. Who does not like to eat healthily, but along with health, it is also important to have a taste. After spending the whole day drinking evening tea, everyone wants to eat spicy food, but unhealthy and fried snacks spoil their health.By the way, Makhana is considered a dry fruit. You can eat it in evening snacks. So today we are going to tell you how to make makhana chatpata chaat. From dieters to children, these healthy snacks will be liked very much. Along with this, it also fills the stomach, and it is also very tasty to eat. If you want to eat something tasty and healthy, then you can try chaat made from Makhana.
Makhana Chaat Recipe: Ingredients
3 cups makhana
2 tbsp desi ghee
Finely chopped 2 onions
2 tomatoes finely chopped
Curd 2 tbsp
Sugar half teaspoon
Salt to taste
Chaat masala as per taste
Red chilli powder half teaspoon
Black pepper powder two to three pinches
Half cup salted sev
Coriander leaves
Recipe
To make Makhana Chaat, first, heat a pan and add ghee to it. Put makhana in hot desi ghee and fry on low flame. When it gets roasted a lot, turn off the gas and let it cool down. Take out the cooled makhana in a deep bowl. Now add finely chopped onion, tomato, sugar and curd to it and mix. Now after this add masala chaat, red chilli, and salt to it. Then mix it well and finally add chopped coriander and salted sev. Mix well and your Makhana Chatpata Chaat is ready. Serve it with tea.Also read:- Merry Christmas 2022: Why this holiday season celebrated on December 25? Check out History, Significance, Traditions here