Dry Fruits Kheer Recipe: Want to eat something sweet? So you can try dry fruits kheer. By the way, many people like to eat it during fasting. At the same time, dry fruits can be eaten on some special occasions or when some healthy sweet dish is to be eaten. Let’s know the recipe of Dry Fruits Kheer.
Dry Fruits Kheer Recipe: Ingredients
milk 2 liters
1 cup milk powder
1 cup cashews
1/2 cup almonds
1 tbsp ghee
10-12 pistachios
4-5 saffron threads
1/2 cup sugar or jaggery
1 tbsp chironji
2 tbsp raisins
1/4 tsp cardamom powder
Recipe
- First of all heat a pan on the gas.
- Add 2 teaspoons cashews and 2 teaspoons almonds and roast them and take them out in a plate.
- When it cools down, grind the cashew-almonds in a mixer to make a powder.
- After this again put the pan on the gas for heating and add two spoons of ghee.
- Slow down the gas and add milk powder and 3/4 cup milk to the pan and heat it.
- While stirring on low flame, prepare the mawa of milk.
- On the other hand, heat milk and saffron threads in another pan.
- When it starts boiling, mix dry fruits powder in it.
- Cook it on low flame for about 7 to 8 minutes.
- Now add the prepared mawa to it and mix well.
- After this add sugar/jaggery and cook the milk till it thickens.
- After this, roast cashews, almonds, pistachios, dates and chironji by adding ghee to the pan.
- After this add these dry fruits to the prepared kheer and mix.
- Mix cardamom powder in it for taste.
- Cover and cook for a while and then kheer is ready in this way.
