Kritika Handa

Why You Should Have Fermented Food

Fermented food like kimchi and yogurt promote good bacteria in the gut, aiding digestion and enhancing overall health.

Boosts Gut Health

Consuming fermented food boosts the immune system, strengthening defenses against illnesses and promoting overall well-being.

Enhances Immunity

It increases nutrient bioavailability, aiding in better absorption of essential vitamins and minerals for optimal health.

Improves Nutrient Absorption

Probiotics in fermented food can improve mental well-being, reducing anxiety and depression by promoting a healthy gut-brain connection.

Supports Mental Health

It aids in digestion, reducing bloating and improving gut health by promoting a balanced microbiome.

Increases Digestive Health

They can improve skin conditions like acne and eczema by promoting a healthy gut, reducing inflammation, and enhancing skin radiance.

Boosts Skin Health