Divya Pandey
Chaksu seeds and leaves, from the Caesalpiniaceae family, are valued in Ayurveda for their medicinal benefits.
Chaksu supports liver and kidney health and helps treat colds, watery eyes, wounds, and sores.
Chaksu seeds contain linoleic acid and linolenic acids, which contribute to their anti-hypertensive effects.
The benefits of Cassia Absus, commonly known as Chaksu seed, include promoting eye health and supporting digestive function.
The seeds, known for their diuretic properties, are beneficial for treating kidney, liver, and urinary tract infections.
The seeds are quite hard, so they are usually consumed in finely powdered form.
The seeds have anti- inflammatory properties which help in increasing the blood flow and treating the urinary tract infection.