Kritika Handa

Vegan-Friendly Indian Street Food Recipes

A mix of boiled chickpeas, tangy tamarind chutney, fresh veggies, and zesty spices for a quick vegan delight.

Spicy Chana Chaat

A crispy toasted sandwich with mashed spiced potatoes, green chutney, and crunchy veggies—completely dairy-free.

Bombay Masala Sandwich

Crispy puris stuffed with tangy, spicy water and boiled potatoes, a refreshing vegan favorite.

Pani Puri

Steamed dumplings filled with fresh veggies and served with a fiery red chili sauce.

Vegetable Momos, Spicy Chutney

A street-style vegan burger with spiced potato fritters sandwiched in pav, served with garlic chutney.

Vada Pav

Crispy rice crepes filled with spiced potato filling, paired with coconut chutney and sambhar.

Masala Dosa

A crunchy mix of puffed rice, tamarind chutney, veggies, and sev—light, flavorful, and vegan-friendly.

Bhel Puri

Unique Ways To Cook With Yogurt