Karina Sharma 

Try This Winter Carrot Chips Snacks Recipe

Ingredients

To make this carrots, olive oil, salt, pepper, paprika, garlic powder, Parsley and starch.

Preheat Oven

Preheat your oven to 400°F (200°C).

Prep Carrots

Peel and Slice the Carrots.

Coat With Oil & Seasonings

Toss carrot slices in olive oil, salt, black pepper, garlic powder, and a dash of honey for extra sweetness.

Arrange On Baking Sheet

Lay the coated carrot slices in a single layer on a baking sheet.

Bake In Oven

Bake for 20-25 minutes or until crispy, flipping halfway.

Serve

Serve your crunchy carrot chips as a healthy snack or side.

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