Karina Sharma 

Try This Spicy Sweet Chili Jam Recipe

Ingredients

Red Chilies, Bell Pepper, Sugar, Apple Cider Vinegar, Garlic, Ginger, Water.

Prepare Chilies

Slice the red chilies (seeds optional for less heat) and the red bell pepper.

Cook Jam

In a saucepan, combine the chilies, bell pepper, garlic, ginger, sugar, vinegar, and water.

Blend Mixture

Blend the cooked mixture until smooth. Return it to the pan and let it simmer until it thickens.

Set The Jam

Pour the thickened jam into sterilized jars while still hot. Seal and store once cooled.

Serve

Spread it on toast, pair it with cheese, or add a spoonful to your favorite dishes.

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