Aman Trivedi
A popular and delicious sweet from Almora, Uttarakhand, with a fudgy texture and rich caramel flavour.
Gahat ki Dal, a nutritious lentil dish from Uttarakhand, is cooked with garlic, ginger and spices.
Singodi, a delicious and popular sweet of Uttarakhand, is made by wrapping grated coconut and khoya in Malu tree leaves.
Chainsoo is a traditional Uttarakhand dal made from black gram lentils, roasted, ground and cooked with garlic, ginger and spices.
Kumaoni Raita is a yoghurt-based side dish with cucumbers, tomatoes, onions and mint.
Bhatt Ki Churkani, is a spicy curry made from black soybeans, cooked with tomatoes, onions, ginger and spices.
Aloo Ke Gutke is a popular street food in Uttarakhand, with boiled potatoes sauteed with mustard seeds and spices.