Try These Famous Cuisines If You Are Visiting Uttarakhand

Aman Trivedi

Bal Mithai

A popular and delicious sweet from Almora, Uttarakhand, with a fudgy texture and rich caramel flavour.

Gahat Ki Dal

Gahat ki Dal, a nutritious lentil dish from Uttarakhand, is cooked with garlic, ginger and spices.

Singodi

Singodi, a delicious and popular sweet of Uttarakhand, is made by wrapping grated coconut and khoya in Malu tree leaves.

Chainsoo

Chainsoo is a traditional Uttarakhand dal made from black gram lentils, roasted, ground and cooked with garlic, ginger and spices.

Kumaoni Raita

Kumaoni Raita is a yoghurt-based side dish with cucumbers, tomatoes, onions and mint.

Bhatt Ki Churkani

Bhatt Ki Churkani, is a spicy curry made from black soybeans, cooked with tomatoes, onions, ginger and spices.

Aloo Ke Gutke

Aloo Ke Gutke is a popular street food in Uttarakhand, with boiled potatoes sauteed with mustard seeds and spices.

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