Traditional Punjabi Foods To Enjoy In Baisakhi

Simran Rajpal 

Kadhi Chawal

Create this classic and delightful dish at home to enjoy a comforting celebration this Baisakhi.

Meethe Chawal

Cooking sweetened yellow rice or Meethe Chawal during Baisakhi is a long-standing traditional practice.

Aate Ka Halwa

A decadent dessert made from whole wheat flour, clarified butter, and nuts, Aate Ka Halwa is a rich treat to relish.

Pinni

These delightful round sweets made from whole wheat flour, nuts, and clarified butter are a joy to indulge in during Baisakhi.

Kesar Phirni

Savor a delectable dessert known for its rich and creamy texture, Kesar Phirni is a must-have during festive occasions.

Amritsari Kulcha

A beloved Punjabi dish often enjoyed during breakfast, Amritsari Kulcha is a delightful culinary experience.

Dal Makhani

Indulge in the creamy and flavorful slow-cooked lentils, Dal Makhani, perfect to pair with buttery or garlic naan.

Lassi

A refreshing drink made from yogurt, sweetened, and flavored with fruits or sugar, Lassi is a delightful beverage to enjoy during festivities.