Harshita Sinha
Long days + no energy = takeout trap. Let’s fix that—plant-based style.
Layer your fave greens, grains, protein, and dressing in a jar. Shake & eat.
Heat ghee in a pan.
Rolled oats, plant milk, chia, fruit. Flavor-packed & fridge-ready in minutes.
Chop, toss, roast. Use for wraps, bowls, or straight from the pan.
Black beans, rice, salsa, veggies = protein-packed burritos you can freeze & reheat.
Pre-portion fruits, greens, and seeds. Just add plant milk and blend.
Base: quinoa, rice, or greens. Add veggies, legumes, dressing.