Kritika Handa

⁠Things You Should Never Clean With Lemons In The Kitchen

The acid in lemon can etch and dull marble surfaces, causing irreversible damage​

Marble Countertops

Lemon juice can strip away the protective finish on wooden surfaces, leaving them vulnerable to damage and discoloration

Wooden Surfaces

The acidity of lemon can damage the seasoning on cast iron pans, leading to rust and reduced non-stick properties .

Cast Iron Pans

Lemon can cause tarnish and discoloration on copper surfaces, requiring extensive polishing to restore their shine

Copper Cookwear

Lemon juice can cause pitting and corrosion on aluminum surfaces, weakening the metal over time

Aluminum Surfaces