Sneha Singh
Awadhi Biryani from Lucknow is a royal delight, characterized by its fragrant basmati rice, tender meat, and rich spices.
Tahri is a popular comfort food in Uttar Pradesh. Made with rice, vegetables, and mild spices, it's a one-pot wonder that's both flavorful and nutritious.
Mutton Pulao is a hearty dish where succulent pieces of mutton are cooked with rice and aromatic spices.
Kheer, a sweet rice pudding, is a traditional dessert made with rice, milk, sugar, and flavored with cardamom, saffron, and dry fruits. It’s a must-have during festivals and celebrations.
Chana Dal Khichdi is a wholesome dish made with rice and split chickpeas. It's lightly spiced and often served with ghee and a tangy pickle, making it a comforting meal for any time of the year.
Mushroom Pulao is a delicious dish where rice is cooked with mushrooms and spices, creating a hearty and nutritious meal. It’s a favorite among mushroom lovers.