Sunny Priyan
Stuff the chicken with a mixture of raisins, nuts, and spices. This combination enhances the flavor and adds moisture to the meat.
Image Credit: Meta AI
Raisins add sweetness and texture to rice pilaf or couscous, pairing beautifully with spices like cinnamon, cumin, and cardamom.
Image Credit: Meta AI
Blend raisins into salad dressings for a natural sweetness, creating a tangy vinaigrette with olive oil, vinegar, and dijon mustard.
Image Credit: Meta AI
Sprinkle raisins over your pizza. Combine them with caramelized onions, goat cheese, and arugula for a sweet and savory twist.
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Raisins can elevate savory bread, scones, or muffins, balancing rich flavors like cheese or herbs with their natural sweetness.
Image Credit: Meta AI
Cook raisins with spices to create a flavorful chutney that pairs beautifully with grilled meats, curries, or sandwiches.
Image Credit: Meta AI