Sneha Singh
Discover the innovative sugar-free mangoes from Muzaffarpur, Bihar, known for their unique color-changing properties.
These extraordinary mangoes are cultivated in Muzaffarpur, a region renowned for its agricultural advancements.
Sugar-free mangoes offer a healthy alternative for those monitoring their sugar intake without compromising on taste
During their growth, these mangoes undergo a fascinating process, changing colors 16 times.
From initial green to the final ripe yellow, the mangoes transition through multiple hues, each stage indicating a different phase of ripeness.
Besides Muzaffarpur, these mangoes are also being grown in select areas across Bihar, expanding their availability.
The launch of these mangoes is set to revolutionize the fruit market, offering consumers a unique and healthier fruit option.