Store Spices At Home In These Easy Ways

Store spices in airtight containers to preserve flavor and aroma.

Organize spices alphabetically or by type for easy access.

Store spices in a cool, dark place to prevent degradation.

Use bay leaves to repel insects and absorb moisture.

Refresh spices by toasting or freezing to revive flavor.

Label containers with date and content for easy identification.

Store frequently used spice combinations for convenience.