Sunny Priyan

Soya Malai Kofta: Quick, Creamy, & Irresistible Recipe

Soya chunks, Potatoes, Cashew nuts, Onions, Tomatoes, Spices (garam masala, cumin, turmeric), and Cream.

Ingredients

Mix ground soya chunks, mashed potatoes, and spices. Shape into small balls.

Prepare Kofta Mixture

Deep fry the soya koftas until golden and crisp. Set aside.

Fry The Koftas

Saute onions, add tomato puree, and cook with spices. Add cashew paste and cook into a creamy sauce.

Make The Gravy

Stir in cream and simmer the gravy for a few minutes.

Add Cream

Gently add the fried koftas to the gravy. Simmer for 5-7 minutes and serve hot. Enjoy your rich and creamy Soya Malai Kofta!

Mix Koftas & Gravy: Serve

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