Kritika Handa

Regional Indian Curries You Should Try

A flavorful mutton curry with a blend of aromatic spices, saffron, and yogurt.

Rogan Josh (Kashmir)

Coconut milk-based curry infused with tangy tamarind and spicy Goan masala.

Goan Prawn Curry (Goa)

Spicy and peppery chicken curry made with a variety of South Indian spices.

Chettinad Chicken Curry (Tamil Nadu)

A fiery curry with Portuguese influence, often made with pork and vinegar.

Vindaloo (Goa)

A light and flavorful fish curry with mustard seeds and turmeric.

Macher Jhol (West Bengal)

Creamy tomato-based curry with soft cottage cheese dumplings.

Malai Kofta (North India)

Rich curry with roasted spices, coconut, and tamarind for a deep, earthy flavor.

Chicken Xacuti (Goa)

Indian Rice Dishes Beyond Biryani