Kritika Handa
Add gochujang paste, sesame oil, and a soft-boiled egg for a fiery, flavorful twist.
Mix coconut milk, red curry paste, and fresh veggies for a creamy, aromatic treat.
Toss noodles with melted garlic butter, parmesan cheese, and chili flakes for a rich, indulgent flavor.
Sauté bell peppers, carrots, and broccoli with soy sauce and toss with your cooked noodles.
Enhance noodles with garam masala, turmeric, and freshly chopped cilantro for an Indian-inspired dish.
Pour a whisked egg into simmering noodles for a creamy, protein-packed upgrade.
Combine peanut butter, soy sauce, and a dash of lime juice for a nutty, tangy treat.