Zainab Khanam

Quick & Easy 5 Minute Chocolate Mug Cake

Craving something sweet? Try this instant chocolate mug cake recipe that’s ready in just 5 minutes!

Chocolate Bliss In A Mug

Ingredients

- 4 tbsp all-purpose flour - 2 tbsp cocoa powder - 3 tbsp sugar - 1/4 tsp baking powder - 3 tbsp milk - 2 tbsp vegetable oil - 1/2 tsp vanilla extract - Optional: Chocolate chips

Mix The Dry Ingredients

In a microwave-safe mug, combine flour, cocoa powder, sugar, and baking powder. Stir well to remove lumps.s.

Add The Wet Ingredients

Add milk, oil, and vanilla extract to the dry ingredients. Stir until smooth. Optionally, mix in chocolate chips.

Microwave The Mug Cake

Microwave the mug for 1 to 1.5 minutes. Stop once the cake rises and sets. Don’t overcook!

Let Cool & Enjoy!

Let the mug cake cool for a minute. Top with whipped cream or ice cream, and enjoy your instant dessert!

Customize It

Add chocolate chips, nuts, ice cream or a drizzle of caramel for extra indulgence.

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