Ashana Sinha
Diwali is known as the Festival of Lights. Here are some snacks you must try this Diwali.
A crispy, spiral-shaped snack made with rice flour and spices, perfect for festive munching.
Deep-fried, stuffed pastry filled with spiced lentils or peas, offering a burst of flavor.
Marinated paneer cubes grilled or baked to perfection, served with mint chutney for a flavorful starter.
A crowd-favorite snack with a spiced potato filling, wrapped in pastry and deep-fried to golden perfection.
Soft lentil dumplings soaked in yogurt and topped with sweet and spicy chutneys, adding a refreshing twist to the festive spread.
A sweet variation made with sugar-coated flour pieces, offering a delightful balance of sweetness and crunch.
Thin, crispy strands made from gram flour, flavored with spices, perfect as a quick munch during Diwali.