Mamta
This iconic Punjabi dish is a must-have! Serve with makki di roti for the perfect combo.
Golden and crisp, makki di roti is the ultimate side dish to pair with Sarson Da Saag.
Lohri isn’t complete without some traditional sweets. These ladoos are packed with nutrients and a sweet crunch.
A perfect dessert for Lohri. Made with grated carrots, milk, and cardamom, this dish is both comforting and delicious.
A tangy chutney made with tamarind, mint, and spices to complement your savory dishes. This chutney brings a burst of flavor.
Chana (black chickpeas) and gur (jaggery) are symbolic of Lohri. A simple yet delicious combo to add to the feast.