Lingkan ReangĀ 

Quick And Easy Peri Peri Shrimp Recipe

Warm a skillet over medium-high heat, adding butter and oil.

Heat Skillet

Saute pepper for 2-3 minutes until soft, then add garlic and cook until fragrant.

Cook Peppers

Stir in paprika, oregano, and ground peri-peri to combine.

Add Spices

Season shrimp with salt and pepper, saute for 1-2 minutes on each side until pink.

Cook Shrimp

Pour in lemon juice, honey, and zest, simmer for 1-2 minutes without overcooking the shrimp.

Add Flavours

Garnish with parsley and serve over polenta, pasta, rice, or steamed vegetables.

Serve

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