RIVANSHI RAKHRAI
Coat murmura with a mix of honey, chili powder, and sesame seeds for a unique flavor combo.
Bind roasted murmura and peanuts with melted jaggery to create delicious snack bars.
Blend murmura with cucumbers, carrots, lemon juice, and coriander for a fresh, light salad.
Roast murmura with assorted dry fruits and a sprinkle of salt for a healthy munch.
Mix murmura with sev, chutneys, and chopped veggies for a popular street food.
Cook murmura with vegetables, mustard seeds, and curry leaves for a savory breakfast option.