Lingkan ReangĀ
Combine chickpeas, diced cucumbers, bell peppers, and a lemon-tahini dressing for a refreshing, protein-rich dish.
Cook quinoa and mix it with roasted vegetables like zucchini and bell peppers, topped with feta cheese for extra protein.
Simmer lentils with carrots, celery, and herbs in vegetable broth for a hearty, protein-packed meal.
Layer Greek yogurt with fresh berries and nuts for a creamy, protein-rich breakfast or snack.
Make Shahi Paneer by blending spiced tomato gravy with yogurt and paneer, then finish with cream and herbs.
Make Soyabean Masala by boiling soybeans, sauteing with potatoes and spices, adding tomatoes, and simmering before serving.