Kritika Handa
A hearty, rich sauce made with lentils and tomatoes that’s just as satisfying as traditional meat bolognese.
Jackfruit mimics the texture of pulled pork, topped with tangy BBQ sauce and crunchy slaw in soft tortillas.
Flavor-packed patties made with mashed chickpeas and roasted sweet potatoes, grilled to perfection, and served on buns.
Creamy, savory mushroom stroganoff offers the umami richness of traditional beef stroganoff but in a plant-based version.
Crispy tofu tossed in a savory peanut sauce and stir-fried with colorful vegetables, perfect for satisfying any craving.
Layers of crispy breaded eggplant, rich marinara sauce, and melted vegan cheese that mimic the comforting taste of classic parm.
Hearty lentils, veggies, and mashed potatoes baked into a delicious, filling dish that’s perfect for meat lovers seeking comfort food.