Zainab Khanam

Perfectly Toasted Corn & Cheese Sandwich

Ingredients

- 1 cup boiled sweet corn - 4 slices of bread - 1/2 cup grated cheese (cheddar or mozzarella) - 1/4 cup finely chopped capsicum - 1/4 cup finely chopped onion - 1/2 tsp chili flakes - 1/2 tsp mixed herbs or oregano - Salt & pepper to taste - Butter for toasting

Prepare The Filling

In a bowl, mix the boiled corn, grated cheese, chopped capsicum, onion, chili flakes, herbs, salt, and pepper.

Variations

Add veggies like tomatoes, olives, or jalapenos for extra flavor!

Spread The Filling

Spread the corn-cheese filling on one slice of bread. Top with another slice.

Toast The Sandwich

Butter both outer sides of the sandwich and place on a preheated pan or grill. Toast until golden brown.

Serve Hot

Cut in half, serve with ketchup or chutney, and enjoy your warm, cheesy corn sandwich!

Quick And Healthy Paneer Salad For Anytime Cravings.