Perfect Pumpkin Pie For Fall

Ingredients

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Prepare Filling

[{"selector":"#anim-9f4dc293-da7d-4895-a1c2-02f847747588 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Whisk together the pumpkin purée, cream, brown sugar, eggs, and spices until smooth.

Assemble Pie

[{"selector":"#anim-153144e3-c31c-4115-9281-a48828dd4a99 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Pour the pumpkin mixture into the pie crust. Smooth the top with a spatula.

Bake

[{"selector":"#anim-3380312b-bc47-4f02-a063-b921ff575bb8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Bake at 350°F (175°C) for 50-60 minutes until the filling is set.

Serve & Enjoy!

[{"selector":"#anim-37fd0bab-4b85-4379-b9e5-4b268ac208f2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Let the pie cool completely. Serve with whipped cream or enjoy as is!

Quick And Easy Apple Pie Recipe.