Simran Rajpal
Thinking about hot, fluffy Bhature alongside delicious Chole is sure to make anyone crave this classic dish.
Dal Makhani is a must-order dish whenever we visit a North Indian restaurant.
A tangy Kadhi with crispy Pakoras and steamed Rice makes for a satisfying meal from the North.
With various fillings like Aloo, Gobhi, Pyaaz, Paneer, etc., Paratha is a delicious breakfast option from North India.
One of the most popular Paneer dishes from North India is Kadhai Paneer, showcasing the region's culinary diversity.
Rajma Chawal is a beloved dish among all North Indians, enjoyed by everyone.
Soft and fluffy Puris paired with a comforting Aloo-Tomato curry make for a delightful Sunday brunch.
Chaap Masala, made with succulent soya pieces, is a protein-packed dish from North India.