Sunny Priyan
Kosha Mangsho is a spicy, slow-cooked mutton curry that’s a beloved Bengali favourite, rich in flavour and tradition.
Roshogolla, Sandesh, and Mishti Doi (sweetened yogurt) are a must-try.
Bengal’s cutlets and chops, like Aloo Posto, Macher, Chicken, Paneer, and Egg Chop, are served with a crispy coating for the perfect crunch in every bite.
Kolkata Egg Biryani is a flavourful, aromatic rice dish served with a soft-boiled egg, seasoned with spices, saffron, and cooked meat.
Mutton curry with puri is a rich, spiced mutton stew served with fluffy, deep-fried puris, creating a perfect balance of savory and crispy textures.
Delhi's CR Park Street offers a variety of vibrant chats like Hakka Noodles, Chili Paneer, and Schezwan Chaat, alongside delicious Shawarma options including Chicken, Beef, and Veg Shawarma.