Lingkan Reang

Mini Pizza Cups Recipe: A Fun And Flavorful Twist On Classic Pizza

Preheat oven to 200°C and grease a 12-cup muffin pan.

Roll pizza dough into a rectangle, cut small circles, and press into the muffin pan, brushing with oil.

Bake for 5 minutes, then flatten any puffy dough with a spoon.

Add pizza sauce, toppings, and sprinkle with cheese and Italian seasoning.

Brush the edges with oil and bake for 8-10 minutes.

Remove from oven, cool slightly, and serve hot.

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