RIVANSHI RAKHRAI
Antioxidants in olive leaves help manage diabetes-related complications.
Fenugreek leaves aid in weight loss, reduce inflammation, and benefit diabetics.
Neem leaves improve insulin sensitivity, beneficial for diabetics.
Guava leaves are rich in antioxidants and diabetes-friendly compounds.
While mangoes are high in sugar, their leaves are safer for diabetics.
Cinnamon leaves offer similar benefits for diabetics.
Tulsi leaves improve insulin sensitivity and lower blood sugar.