Make Gaining Weight Fun With These Breakfast Options

SHASHWAT NISHANT

Banana Smoothie Combine ripe bananas with milk, nuts such as almonds or cashews, and a dollop of honey or dates for added sweetness and energy.

Banana Smoothie

Paneer-Stuffed Paratha Craft parathas using whole wheat flour filled with crumbled paneer, mixed with diced onions, green chilies, and flavorful spices.

Paneer-Stuffed Paratha

Nutty Yogurt Drink Blend yogurt with an assortment of dried fruits like almonds, cashews, and dates to create a velvety lassi.

Nutty Yogurt Drink

Cheesy Potato Sandwich Layer mashed potatoes blended with grated cheese between two slices of whole-grain bread for a savory delight.

Cheesy Potato Sandwich

Chickpea Flour Pancakes with Cheese Whip up besan (chickpea flour) chillas or pancakes mixed with diced vegetables such as bell peppers, onions, and tomatoes, and sprinkle with cheese.

Chickpea Flour Pancakes

Creamy Rice Pudding Simmer rice with milk, sugar, and cardamom until it thickens to create a comforting kheer. Incorporate chopped nuts like cashews, almonds, and pistachios for an additional boost of mflavor and texture.

Creamy Rice Pudding