Nishtha Jaisingh
Finely dice 2-3 ripe tomatoes, 1 small onion, and 1-2 green chilies.
Mix in a handful of chopped fresh cilantro and the juice of 1 lime for brightness.
Add salt, pepper, and a pinch of cumin for flavor. Adjust to your taste preferences.
Combine all the chopped ingredients in a bowl, ensuring everything is well mixed.
Allow the salsa to sit for at least 10-15 minutes to let the flavors meld.
Enjoy your homemade salsa with tortilla chips, tacos, or as a topping for your favorite dishes.