Healthy Suji And Rava Breakfasts That Can Never Go Wrong

SHASHWAT NISHANT

A well-known South Indian dish comprising roasted semolina, vegetables, and spices, providing a wholesome and easily made breakfast option.

Upma

A variation of traditional idli, rava idli replaces rice with suji, resulting in a light, fluffy, and steamed breakfast alternative.

Rava Idli

A delectable snack crafted from curd, spices, and curry leaves, offering a light and fluffy texture ideal for a nutritious breakfast.

Suji Dhokla

A healthier take on conventional dosas, prepared with a batter of semolina, yogurt, and spices, complemented perfectly with coconut chutney.

Plain Rava Dosa

A twist on the classic poha, suji poha substitutes semolina for flattened rice, providing a light and flavorful breakfast option customizable with assorted veggies.

Suji Poha

A nourishing and protein-rich breakfast choice made with a batter of besan and suji, served alongside chutney or yogurt.

Suji Besan Cheela

A savory South Indian pancake composed of semolina and garnished with diced vegetables such as tomatoes, onions, and bell peppers.

Suji Uttapam