Healthy Alternatives To Potato Chips

Rishika Baranwal

Kale Chips

Crunchy, nutrient-rich, and easy to make. Bake kale leaves with olive oil and sea salt.

Sweet Potato Chips

Fiber-filled and delicious. Slice sweet potatoes, bake with olive oil until crispy.

Beet Chips

Sweet and vibrant. Thinly slice beets, coat with olive oil, and bake.

Banana Chips

Naturally sweet and satisfying. Slice bananas thinly, bake or dehydrate for a crunchy treat.

Carrot Chips

Colorful and rich in beta-carotene. Slice carrots, season, and bake for a healthy crunch.

Apple Chips

Sweet and crunchy. Thinly slice apples, sprinkle with cinnamon, and bake.