Kritika Handa

Health Benefits Of Eating Malai

Malai is a good source of healthy fats, providing energy and supporting cell growth.

Rich In Healthy Fats

Malai is rich in calcium, which is essential for maintaining strong bones and teeth.

Calcium For Strong Bones

The fat-soluble vitamins in malai, such as A and D, help boost the immune system.

Boosts Immunity

The fat content in malai can help maintain smooth, glowing skin by providing essential hydration.

Supports Skin Health

Malai contains fats that help slow down digestion, allowing for better nutrient absorption.

Aids In Digestion

The healthy fats in malai support brain function, improving cognitive abilities and memory.

Improves Brain Function

When consumed in moderation, the healthy fats in malai may help regulate cholesterol levels.

Promotes Heart Health

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