Zainab Khanam
– Chicken breast – Bread slices – Butter – Veggies: Lettuce, tomato, onion – Cheese slices – Mustard or mayo – Salt, pepper, and herbs
Season the chicken breast with salt, pepper, and herbs of your choice. Let it marinate for 15-20 minutes.
Grill the marinated chicken on a hot pan or grill until cooked and golden brown on both sides.
Butter the bread slices, place grilled chicken, cheese, and fresh veggies, and drizzle mustard or mayo.
Grill the sandwich until the bread is crispy and the cheese melts perfectly.
Enjoy your tasty and protein-packed grilled chicken sandwich with a side of fries or salad!