Zainab Khanam

Easy Chicken Lasagna Recipe

Looking for a delicious comfort food? This easy Chicken Lasagna recipe is perfect for a family dinner!

Savour Chicken Lasagna

 - 2 cups cooked shredded chicken - 2 cups tomato sauce - 1 onion, chopped - 2 garlic cloves, minced - 1 tsp oregano - 1 tsp chili flakes (optional) - Salt and pepper to taste

Ingredients For The Sauce

Ingredients For The Layers

- 12 lasagna sheets (cooked) - 2 cups ricotta cheese - 2 cups shredded mozzarella - 1/2 cup grated parmesan - Fresh basil or parsley for garnish

Making The Sauce

Sauté the onions and garlic in a little oil until softened. Add tomato sauce, shredded chicken, oregano, chili flakes, salt, and pepper.

Preparing The Ricotta Mixture

Mix the ricotta cheese with a pinch of salt, pepper, and fresh basil. This adds a creamy layer to your lasagna.

Layering The Lasagna

In a baking dish, spread a layer of chicken sauce, followed by lasagna sheets. Add a layer of ricotta mixture and sprinkle mozzarella.

Finishing With Cheese

Top the final layer with a generous amount of mozzarella and parmesan cheese. Sprinkle with fresh basil for an extra touch of flavor.

Baking

Preheat your oven to 180°C (350°F). Cover the lasagna with foil and bake for 25 minutes. Remove foil and bake for an additional 10 minutes until golden brown.

Let It Rest & Serve

Let the lasagna rest for 10 minutes after baking to set the layers. Slice and serve with a side of garlic bread!

Enjoy The Flavors!

Indulge in this rich, cheesy chicken lasagna that's sure to impress your family and friends. Perfect for any occasion!

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