Karina Sharma
Methi leaves are a great source of vitamins A, C, and K, plus iron, calcium, and antioxidants.
Methi leaves promote better digestion by stimulating digestive enzymes.
Low in calories and high in fiber, methi leaves keep you full longer.
Methi leaves help improve insulin sensitivity and stabilize sugar levels.
Rich in antioxidants, methi leaves fight free radicals and clear skin.
Methi leaves are known to naturally enhance breast milk production.