Kritika Handa

Dinner Ideas Using Pantry Staples

A simple yet delicious dish made with pasta, garlic, olive oil, and red pepper flakes. Add canned tomatoes or Parmesan for extra flavor.

Pasta With Garlic And Olive Oil

A hearty and filling stew made with canned chickpeas, canned tomatoes, onion, garlic, and spices like cumin and paprika.

Chickpea And Tomato Stew

Cook rice and mix it with canned beans, onions, garlic, and spices like cumin and chili powder for a comforting and protein-packed meal.

Rice And Beans

A healthy, protein-rich soup made with dried or canned lentils, vegetable broth, garlic, onions, and any leftover vegetables from your pantry.

Lentil Soup

Mix canned tuna with pasta, canned vegetables, olive oil, and a squeeze of lemon for a quick and easy dinner.

Tuna And Pasta Salad

Use leftover rice, eggs, soy sauce, and frozen veggies to make a simple fried rice that’s full of flavor and easy to whip up.

Egg Fried Rice

An Italian classic made with spaghetti, garlic, olive oil, and red pepper flakes. Top with grated cheese if available.

Spaghetti Aglio e Olio

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