Different Varieties Of Idlis For Your Taste Buds

[{"selector":"#anim-9c8d0fc6-b9f8-4ac4-99cf-3d3d284a453f","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e87d8e19-df35-406f-944d-82908b23d3b3","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Here are 7 fantastic alternatives to spice up your idli experience! Tired of the same old plain idlis?

[{"selector":"#anim-d57c216f-f6ec-4df3-8cb6-24d2f6b3772c","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f9f8661-834b-4579-9584-e906b8eb5024","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Semolina idli features a blend of sooji, cashews, and spices, offering a delectable twist to the traditional recipe. Semolina Idli

[{"selector":"#anim-2c4c7d7a-bc39-4af2-aad1-91cbdb1e4de5","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-150f5f54-8ef5-4e28-bc69-48b384b59993","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Elevate your idli game by incorporating some spicy powder into your dish. This powder, typically comprising dried chilies, lentils or chickpeas, and sesame seeds, adds an extra punch of flavor. Spicy Powder Idli

[{"selector":"#anim-1ca8a007-6891-44dc-a0e7-72e3cad68e63","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-28066847-091e-4ba1-93cf-0a2586da3e51","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] When you crave taste over health, fried idlis come to the rescue. Utilize leftover idlis to prepare this indulgent option. Fried Idli

[{"selector":"#anim-8c7ed948-9357-4763-91be-69bff9ebd8c1","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-92af7731-0c84-4f1d-90a3-acab7bca19ac","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] For those watching their weight, opt for oats idli to enjoy a healthier version of this beloved dish. Oats Idli

[{"selector":"#anim-a3d34407-e86d-4cff-9266-e5495cd6ef56","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3bfd0dc5-c53b-4f60-bffb-22501a1e78d7","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Experiment with different millets such as foxtail, finger millet, or barnyard millet to create millet idlis, known for their weight-loss benefits. Mixed Millet Idli

[{"selector":"#anim-a06216d4-5f20-49be-8627-b92fe38732ea","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8cbd1bdf-9ea1-42a9-9fa8-e2cea6c36100","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Enhance the nutritional value of your idlis by incorporating various vegetables into the batter. Carrots, beans, or peas make excellent choices. Vegetable-infused Idli

[{"selector":"#anim-f03e9da1-0e3d-44af-984e-711657ef065c","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-93a3ab46-a838-4eae-8f73-dbc64bfa147d","keyframes":{"opacity":[0,1]},"delay":1400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Mini idlis, bite-sized pieces dipped in spicy powder and drizzled with ghee, make for irresistible snacks that are perfect for any occasion. Mini Idli