Kritika Handa
A rich, creamy dish featuring Arborio rice and sautéed mushrooms for comfort.
Pasta tossed with garlic butter and sautéed mushrooms, creating a flavorful, quick meal.
Portobello caps filled with cheese, herbs, and breadcrumbs for a savory appetizer.
Crispy tortillas filled with sautéed mushrooms and spinach, perfect for a quick lunch.
Sautéed mushrooms finished with a tangy balsamic reduction, ideal as a side dish.
A velvety blend of mushrooms, cream, and herbs, perfect for chilly days.