Lingkan Reang
Preheat oven to 180°C (350°F) and line a muffin tray with cupcake cases.
Cream butter and sugar, then mix in vanilla and condensed milk.
Add flour, baking powder, baking soda, and milk, mix until smooth.
Spoon batter into cases and bake for 12-15 minutes.
Prepare chocolate buttercream icing and decorate cupcakes.
Enjoy with a glass of milk!