Zainab Khanam

Delicious Cornbread Recipe

Ingredients

– 1 cup cornmeal – 1 cup all-purpose flour – 1/4 cup sugar – 1 tbsp baking powder – 1/2 tsp salt – 1 cup milk – 1/4 cup melted butter – 2 eggs

Mix Dry Ingredients

In a large bowl, mix together cornmeal, flour, sugar, baking powder, and salt.

Mix Wet Ingredients

In another bowl, whisk together milk, melted butter, and eggs until smooth.

Combine

Pour the wet mixture into the dry ingredients and stir until just combined. Be careful not to overmix.

Bake

Pour the batter into a greased baking pan and bake at 400°F (200°C) for 20-25 minutes or until golden brown.

Serve And Enjoy

Let the cornbread cool slightly before slicing. Enjoy with butter, honey, or your favorite sides!

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