Karina Sharma
Chicken breast, yogurt, olive oil, lemon juice, garlic, ground cumin, paprika, turmeric, salt, and pepper.
Mix all the ingredients and coat the chicken. Marinate for at least 2 hours.
Thread the marinated chicken onto skewers, making sure they’re evenly spaced.
Grill the skewers on medium-high heat for 6-8 minutes per side or until golden and cooked through.
Serve your juicy Chicken Shish Tawook with pita bread, hummus, and fresh veggies for the perfect meal.
Savor the flavors of this tender and flavorful Chicken Shish Tawook.