RIVANSHI RAKHRAI
Kidney beans cooked in a thick tomato gravy, paired with steamed rice, a popular and hearty North Indian meal.
Soft cubes of paneer in a luscious tomato-based curry, enriched with butter and cream, perfect with naan or rice.
Chickpeas cooked in a flavorful tomato-based curry with aromatic spices, served with rice or flatbread.
A simple and delicious dish made with potatoes and cauliflower, seasoned with spices and herbs.
Tender chicken pieces in a creamy, buttery tomato sauce, often paired with naan or rice.
Yellow lentils cooked to perfection and tempered with spices for a comforting lentil soup served with rice or bread.
Fragrant basmati rice cooked with mixed vegetables and aromatic spices, creating a one-pot delight.
Cubes of paneer cooked in a flavorful spinach-based curry, best enjoyed with naan or rice.
Marinated and grilled chicken pieces in a creamy tomato-based curry sauce, served with rice or naan.